Sunday, March 13, 2011

ANOTHER RAW FOOD SITE

I found another good raw web site: http: //uncooking101.com/site/

What is raw food? Why raw food? How do I start? B12, Calcium, Protein ETC!

In answer to a friend who asked me, What advice do I give to newbies, here is what I said:

Enjoy every bite.

Remember that this is NOT deprivation. This is the key to health. Health = wellness = joy = longevity. Nothing about that says “deprivation” to me.

Soak it up and live life. Drink green smoothies every day.

Eat when you’re hungry. Don’t live to eat.

At social functions, don’t forget the PEOPLE just because you are choosing not to eat the food. Make yummy stuff and share. Don’t be scared to share! BUT don’t forget that everyone is not in the same place, and they might be confused/threatened by your new lifestyle. Don’t let that hold you back from thriving in your newfound joy and energy!



Raw Food on a Budget

Is raw food expensive?

Raw food need not be expensive. In fact, over time many raw foodists find that they are able to thrive on less food and spending less money.

But in the beginning, most people find they spend more money on food and invest in new equipment (such as an Excalibur dehydrator to make breads and crackers or a Vitamix to make smoothies and creamy nut cheese).

Tips for Saving Money with Raw Food

Many raw food pate recipes call for the more expensive ingredients, such as macadamia nuts, cashews, walnuts, red peppers, etc. Sunflower seeds easily replace more expensive nuts. Although the taste will obviously vary, here is a flexible and simple pate recipe that will work using … Keep reading for the pate recipe and tips on how to save money with raw food. (SEE WEBSITE)

How to Save Money on Raw Food Equipment



Most long-term raw foodists will tell you that the Vita-Mix is the most used piece of equipment in their kitchen. They may or may not tell you that their Vita-Mix has a good chance of outlasting their … Keep reading for tips on how to save money on raw food equipment. (SEE WEBSITE)





PERSONALLY I USE A MINICUSINART FOOD PROCESSOR AND A $20 Hamilton Beach Single Serve Blender With Travel Lid FROM WALMART. THESE WORK REALLY WELL IS YOUR ARE ONLY MAKING FOR ONE OR TWO PEOPLE.

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